In "cafe of Hyatt Regency Tokyo," we hold festival of meat which had meat dishes with full of the volume, "American Meat Jamboree" to T-bone steak and buffalo chicken, 600 g of roast beef, extra-large hamburger with foie gras until Wednesday, May 31, 2017.
Attention to system meat dishes increases among not only man but also women a whole bunch while record-breaking meat boom including aging meat popularity continues holding of meat event in various parts of Japan and gourmet burger big size burger and lump meat.
We can enjoy while sharing meat dishes which steak and roast beef, buffalo chicken, western dishes chef Isamu Otani including hamburger are good at with buzz-buzz with close by "American meat jamboree" together!
For more information: → http://www.hyattregencytokyo.com/restaurant/tabid/72/Default.aspx?itemid=245&dispmid=612
＊() is payment amount of money that service charge, consumption tax was included in.
The details including other menus are this → http://www.hyattregencytokyo.com/restaurant/tabid/72/Default.aspx?itemid=245&dispmid=612
Hyatt Regency Tokyo "cafe" (lobby floor, 2F)
〒160-0023 2-7-2, Nishishinjuku, Shinjuku-ku, Tokyo
Until Wednesday, May 31, 2017
Hyatt Regency Tokyo "cafe"
TEL. 03-3348-1234 <representative> (we can make a reservation from this.)