Events

Tuesday, November 6, 2018
From 10:30 to 13:30

... TOKYO GAS special classroom ... which knows Naito chili pepper

... TOKYO GAS special classroom ... knowing Naito chili pepper at TOKYO GAS Shinjuku showroom cooking class on Tuesday, November 6, 2018 is held.

About Edo Tokyo vegetables "Naito chili pepper" which revived from long sleep in waking, the present age

We introduce delicious recipe that we made use of the charm in while hearing story of Naito chili pepper project leader Shigeyuki Narita.

We invite Hideo Ito of Shinjuku Gyoen National Garden total chef to cooking class lecturer.

Please enjoy up-and-coming "Naito chili pepper" now at this opportunity.

The details of event are ⇒ TOKYO GAS cooking classes to this

On the date

Tuesday, November 6, 2018

From 10:30 to 13:30

*After cooking class, visit of "experience-based hall of house and living" TOKYO GAS Shinjuku showroom is with

Holding place

TOKYO GAS Shinjuku showroom cooking class
〒160-0023 3-7-13, Nishishinjuku, Shinjuku-ku, Tokyo Shinjuku Park Tower
TEL: 03-5381-6000

Opening time from 10:00 to 18:00
Closed days every Wednesday (in the case of holiday, we do business)

Object

One 16 years or older, capacity 24

[Fee]

4,000 yen (material cost, tax-included)

With souvenir of "Naito chili pepper recipes"


Lecturer

Naito chili pepper project leader Shigeyuki Narita

 Promoter / community development producer of Naito chili pepper project

Shinjuku Gyoen National Garden total chef Hideo Ito

 Member of cooking food education promotion / Eco cooking navigator specialized in Western food qualified specialist cook / cooking specialist /

Menu

○Dry curry with Naito chili pepper
○Naito chili pepper rice
○Seasonal salad - Naito chili pepper dressing ...
○Roasted tea using Naito chili pepper stem
○Scone (possible take-out) of Naito chili pepper


Application method

It is application http://www.tg-cooking.jp/course.php?course_id=24583 on the Internet

*In the case of a lot of applicants, we draw lots

Application period

From Monday, October 1, 2018 to Monday, October 15

It is ... with "Naito chili pepper"

One of the vegetables which "Naito chili pepper" which was authorized by traditional Edo vegetables, and came into the limelight as feature of historical Shinjuku again was post town in the Edo era, Naito Shinjuku, and were brought up.

Then approximately 400 years passed, and it was started, and Naito chili pepper project revived from long sleep in the waking present age in 2010.

Do you not increase recipes to have Naito chili pepper which we hid refreshing flavor and taste that are not only hard in deliciously?

 

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